Double Chocolate No-Bake Brownies

kristen

Ingredients

  • 1 c. raw walnuts
  • 1 c. pitted soft dates (if not soft, add water)
  • ½ c. raw cacao powder
  • Pinch sea salt
  • 1 T. cacao nibs
    Instructions
  • In a food processor, process walnuts to a coarse flour.
  • Add dates, cacao powder, and salt and process until a moist, crumb-like dough has formed.
  • Spread mixture evenly into an 8″ x 8″ pan. Sprinkle with cacao nibs and press firmly into a solid brownie layer.
Comments (1)
aarti
aarti

oh hell yeah! I'm definitely trying this out


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